Subfield · Food Science · Sweden
Food Science research in Sweden
Swedish University of Agricultural Sciences ranks first in Sweden for Food Science research in 2022–2025 (#147 worldwide), followed by .
- Sweden's world rank
- #40 of 73 countries, 2022–2025
- Works, 2022–2025
- 444
- Top-10% rate
- 28.4%
- Ranked institutions
- 1
Research strength only: this says nothing about teaching, admissions or cost.
What is the best university for Food Science in Sweden?
| # | Institution | World rank | Score | Top-10% rate | Works |
|---|---|---|---|---|---|
| 1 | Swedish University of Agricultural SciencesUppsala | #147 | 19.5 | 35.9% | 72 |
Institutions in Sweden above the floor of 40 fractional works in Food Science, ordered by their worldwide rank on research quality, 2022–2025.
Who are the top Food Science researchers in Sweden?
Inger Björck, Mats Stading and Gunnar C. Hansson rank highest among researchers based in Sweden.
- 1Inger Björck#14,214 worldwide overall747 citations · 9 works
- 2Mats Stading#85,127 worldwide overall260 citations · 9 works
- 3Gunnar C. Hansson#104,088 worldwide overall504 citations · 8 works
- 4Rodomiro Ortíz#119,455 worldwide overall377 citations · 8 works
- 5Afaf Kamal‐Eldin#126,986 worldwide overall299 citations · 10 works
- 6Ann‐Charlotte Eliasson#155,174 worldwide overall238 citations · 13 works
- 7Peter Moldéus#157,536 worldwide overall357 citations · 21 works
- 8Anders Andrén#168,960 worldwide overall254 citations · 9 works
- 9Petr Dejmek#217,259 worldwide overall264 citations · 16 works
- 10Agneta Oskarsson#224,291 worldwide overall191 citations · 9 works
- 11Roland Lindqvist#251,294 worldwide overall214 citations · 12 works
- 12Anne‐Marie Hermansson#258,568 worldwide overall257 citations · 15 works
- 13Siv Ahrné#340,384 worldwide overall212 citations · 16 works
- 14Maud Langton#429,990 worldwide overall231 citations · 22 works
- 15Marie Paulsson#505,372 worldwide overall174 citations · 16 works