Research in Freising
Science Explorer records 5 research institutions in Freising, Germany. The highest-ranked on research quality in 2022-now are Weihenstephan-Triesdorf University of Applied Sciences, Fraunhofer Institute for Process Engineering and Packaging and Bavarian State Research Center for Agriculture.
- Research institutions
- 5 3 of them ranked worldwide
- Research works
- 7.3k ▼ 10% vs 2018-21
- Citations
- 196k 26.9 per fractional work, all time
- Top-10% rate, 2022-now
- 23.3% all institutions 10.0%
- Active span
- 1950-2026 77 years on the record
A city carries no overall standing here. The quality score is built for institutions and countries, the units its floors and field normalisation were designed around. An empty rank on this page is a statement about the measure, not about the place.
Which research institutions are in Freising?
| # | Institution | Works | Against the largest here | World rank |
|---|---|---|---|---|
| 1 | Weihenstephan-Triesdorf University of Applied SciencesUniversity | 1,987 | #4,174 | |
| 2 | Bavarian State Research Center for AgricultureGovernment institution | 656 | #17,334 | |
| 3 | Fraunhofer Institute for Process Engineering and PackagingResearch facility | 583 | #13,325 | |
| 4 | Bayerische Landesanstalt für Wald und ForstwirtschaftResearch facility | 309 | #22,840 all time | |
| 5 | Texas Instruments (Germany)Company | 118 | not ranked |
By fractional works over the whole record; world rank on research quality in 2022-now. Bars are scaled to the largest institution in this city, not to anything off the page.
How concentrated the city is
The same institutions as shares of everything the list accounts for. A city that is one university and a city that is twelve read alike as a table and not at all alike here.
Shares of the rows listed above, not of the whole node.
Which fields of science does Freising work in?
In 2022-now, 39% of research in Freising is in Life Sciences, 35% in Physical Sciences. Its largest fields are Agricultural and Biological Sciences (22%), Environmental Science (16%), Biochemistry, Genetics and Molecular Biology (13%). It does 2.9× the world's share of Life Sciences.
Each ring splits the one inside it: the four domains of science, their fields, their subfields. Size is fractional works in 2022-now. Every slice is a page; the interactive view zooms down to single topics and colours each by how much more of it this city does than the world.
Its 4 domains and 26 fields, with their numbers
- Life Sciences38039.5%
- Physical Sciences33234.5%
- Environmental Science15115.7%
- Engineering10010.4%
- Chemistry242.5%
- Materials Science212.2%
- Computer Science141.5%
- Earth and Planetary Sciences80.9%
- Energy50.5%
- Chemical Engineering40.4%
- Physics and Astronomy40.4%
- Mathematics20.2%
- Health Sciences15516.1%
- Medicine10410.8%
- Nursing353.7%
- Veterinary80.9%
- Health Professions70.7%
- Dentistry00.0%
- Social Sciences959.9%
- Social Sciences363.7%
- Business, Management and Accounting303.1%
- Psychology131.4%
- Arts and Humanities101.0%
- Economics, Econometrics and Finance30.3%
- Decision Sciences30.3%
What is Freising strongest at in research?
Relative to its size, research in Freising is most concentrated in Nature and Landscape Conservation, Food Science and Nutrition and Dietetics (10.2× the world share in Nature and Landscape Conservation).
- Nature and Landscape ConservationSubfield · 20.3 works10×
- Food ScienceSubfield · 59.0 works9.3×
- Nutrition and DieteticsSubfield · 31.0 works8.7×
- NursingField · 31.0 works7.6×
Location quotient against the world baseline. Inside a single field a city is a meaningful unit, which is why this is where a city is measured at all.
The whole field profile
All 26 fields at once: above the ring is more than a place this size would be expected to do. A specialist and a generalist produce the same ranked list and a completely different shape.
Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 7.6×. Every wedge is a field page.
All 26 fields, with their numbers
- Nursing7.58×31 works
- Veterinary6.05×7 works
- Agricultural and Biological Sciences4.68×185 works
- Environmental Science3.16×131 works
- Biochemistry, Genetics and Molecular Biology2.49×111 works
- Chemistry1.67×22 works
- Neuroscience1.60×22 works
- Chemical Engineering1.15×3 works
- Pharmacology, Toxicology and Pharmaceutics1.11×3 works
- Immunology and Microbiology0.89×8 works
- Business, Management and Accounting0.83×22 works
- Engineering0.71×90 works
- Materials Science0.62×18 works
- Medicine0.57×92 works
- Energy0.51×4 works
- Earth and Planetary Sciences0.50×7 works
- Psychology0.47×12 works
- Arts and Humanities0.37×9 works
- Decision Sciences0.37×3 works
- Health Professions0.28×6 works
- Social Sciences0.28×30 works
- Computer Science0.20×13 works
- Physics and Astronomy0.18×3 works
- Mathematics0.15×2 works
- Economics, Econometrics and Finance0.13×2 works
- Dentistry0.03×0 works
Which keywords describe research in Freising?
By fractional works in 2022-now, weighted toward what it does more of than the world: Climate Change, Gut Microbiota, Polyphenols, Fermentation, Antioxidant Activity, Consumer Perception, Health Benefits and Biodiversity Conservation.
- Biomass Estimation
- Wine Yeasts
- Cancer Prevention
- Olfactory Dysfunction
- Metabolic Health
- Olfactory System
- Aroma Compounds
- Taste Receptors
- Metabolic Effects
- Breath Analysis
- Invasive Species
- Conservation
- Antioxidants
- Metabolism
- Antioxidant
- Health Effects
- Fermentation
- Antioxidant Activity
- Gut Microbiota
- Sustainability
- Climate Change
- Environmental Impact
- Polyphenols
- Sustainable Development
- Biodiversity
- Biodiversity Conservation
- Health Benefits
- Consumer Perception
- Volatile Organic Compounds
- Health Implications
- Lung Cancer
- Electronic Nose
- Sweet Taste
- Biogenic Amines
- Waste Management
- Pheromones
- Anosmia
- Lipid Oxidation
- Microbial Modulation
- Nutritional Significance
Size is fractional works in 2022-now in the topics tagged with each word; colour is the word's share of this city's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Climate Change79▲ 3.0×70 topics
- Sustainability40▲ 1.72×50 topics
- Environmental Impact39▲ 2.4×33 topics
- Gut Microbiota34▲ 10×7 topics
- Polyphenols32▲ 19×6 topics
- Antioxidant Activity29▲ 4.8×26 topics
- Sustainable Development29▲ 1.91×26 topics
- Fermentation27▲ 21×6 topics
- Biodiversity26▲ 3.6×21 topics
- Health Effects26▲ 4.4×18 topics
- Biodiversity Conservation24▲ 6.7×10 topics
- Antioxidant24▲ 3.6×40 topics
- Health Benefits23▲ 7.3×12 topics
- Metabolism23▲ 4.5×24 topics
- Consumer Perception22▲ 10×6 topics
- Antioxidants22▲ 5.2×12 topics
- Volatile Organic Compounds22▲ 21×3 topics
- Conservation21▲ 5.1×15 topics
- Health Implications19▲ 41×2 topics
- Invasive Species19▲ 4.8×16 topics
- Lung Cancer19▲ 12×2 topics
- Breath Analysis19▲ 19×1 topic
- Electronic Nose19▲ 26×1 topic
- Metabolic Effects19▲ 43×2 topics
- Sweet Taste19▲ 59×1 topic
- Taste Receptors19▲ 59×1 topic
- Biogenic Amines18▲ 43×2 topics
- Aroma Compounds18▲ 21×3 topics
- Waste Management17▲ 4.5×7 topics
- Olfactory System17▲ 29×2 topics
- Pheromones17▲ 34×2 topics
- Metabolic Health17▲ 8.8×3 topics
- Anosmia16▲ 47×1 topic
- Olfactory Dysfunction16▲ 47×1 topic
- Lipid Oxidation16▲ 17×2 topics
- Cancer Prevention16▲ 6.3×10 topics
- Microbial Modulation15▲ 52×1 topic
- Wine Yeasts15▲ 52×1 topic
- Nutritional Significance15▲ 9.8×3 topics
- Biomass Estimation14▲ 9.1×3 topics
What research is done in Freising?
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Advanced Chemical Sensor Technologies Biomedical Engineering 18 works
- 2 Biochemical Analysis and Sensing Techniques Nutrition and Dietetics 16 works
- 3 Olfactory and Sensory Function Studies Sensory Systems 14 works
- 4 Fermentation and Sensory Analysis Food Science 14 works
- 5 Agriculture Sustainability and Environmental Impact Ecology 9 works
- 6 Ecology, Conservation, and Geographical Studies Nature and Landscape Conservation 8 works
- 7 Food composition and properties Nutrition and Dietetics 8 works
- 8 Proteins in Food Systems Food Science 7 works
- 9 Recycling and Waste Management Techniques Industrial and Manufacturing Engineering 7 works
- 10 Gut microbiota and health Molecular Biology 7 works
Research output over time
The same series as a ribbon: one cell per year, darker for more.
How much of it reaches the world top 10%
Year by year, against all institutions in the same year.
Of each year's output, the share that reached the world's 10% most cited for its field and year. Peak 35.1% in 2013.
Discussion
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